Our restaurant is open

 from Wednesday to Saturday

 12pm till 8pm
&
Sunday  12pm till 4pm for Sunday Lunch

Sunday Roast

Served every Sunday form midday to 4pm or until it has sold out if sooner

Traditional sirloin of beef £18.50

English leg of lamb £17.50

Pork loin £16.50

Roast platter £19.50

All served with:

Duck fat roast potatoes, Yorkshire pudding, seasonal vegetables and gravy

Plant based roast “beef” (VG) £15

Served with vegetable oil roasted potatoes, seasonal vegetables & vegetable gravy. 

 

Before you order please inform a member of staff if you have any allergies or intolerances.

GF – Dishes can be made gluten free friendly, not 100% gluten free.

*GF – can be made gluten free on request

VG  – Vegan   V – Vegetarian

To book your table call 01580 766279