Chef Specials

Cumberland Sausage

with Mash & Onion Gravy

£6.75

Blue Cheese Burger

with Crispy Bacon & French Fries

£9.50

Chicken Jen Jen

with Garlic Potatoes & Baby Leaf Salad

£10.75

Japanese Style Breaded Prawns

with Lemon & Dill Mayonnaise

£7.50

Char Grilled Salmon Steak

on a Niscoise Salad

£10.75

Breaded Mini Lobster Tails

& French Fries

with Sweet Pepper & Garlic MAyonnaise

£10.50

Caramelised Red Onion

with Goats Cheese

£9.75

    

Char Grilled Calves Liver & Bacon

with Fench Fries & Salad

£11.75

                                                    

Char Grilled Rib Eye Steak

with Tomato, Mushroom & French Fries

£12.50

 

 

 

 

 

 

 

 

  Two-Course Menu

Lunch £9.95 pp

12.30 - 2.15

Dinner £12.50 pp*

7 pm - 9 pm

*Enjoy a FREE glass of house wine

with your dinner. Only tables are

pre-booked Mon-Thurs.

Create your two-course menu by selecting one option from each of the following courses.

 

Chef's Soup of the Day

Mushroom & Herb Bruschetta

with Pesto

                        gh

Sauteed Chicken Supreme

served on a Pepper Sauce

Caramelised Red Onion Tart

with Goats Cheese

Fitto Misso

Selection of Deep Fried Fish, with French Fries & Red Pepper Mayonnaise

                       gh

Fresh Fruit Salad

with Double Cream

Rich Chocolate Truffle

              with Raspberry Coulis